It’s curious to this observer that the fair treatment of American dairy farmers somehow starts in Canada. Maybe the temptation to initiate a trade war with one of our neighbors and strongest trade partners is so deep-seated, that he and his advisors couldn’t resist jumping into the milking parlor to champion a rural cause and prove to the rural Americans who voted for him that despite not paying much attention to them since the election – and still not having an appointed Secretary of Agriculture – he and his team really do care.
Trump began his comments in Wisconsin by stating unequivocally that, “We're also going to stand up for our dairy farmers.” I hope that is the case, and that he and his team will muster up as much courage to criticize and reform American agricultural and trade policies as they have for Canadian policies.
The key piece of information in this story is that U.S. dairy farmers are simply producing too much milk. According to data from the U.S. Department of agriculture, 43 million gallons of milk were dumped in fields, manure lagoons or animal feed or were discarded at plants just in the first eight months of 2016.
Farmers are caught in a vicious cycle. When markets are up, farms often expand and production increases to take advantage of better prices. When the milk supply goes up and markets are down, farms often expand and production increases as they try to keep their heads above water. If that’s not a recipe for more of the same, I don’t know what is.
Here in Wisconsin, state programs like the Grow Wisconsin Dairy 30x20 Initiative have made the situation even worse. Beyond pushing Wisconsin dairy farmers to reach 30 billion pounds of milk production by 2020, the initiative—with no sense of irony—provides grants “to improve the long-term viability of Wisconsin’s Dairy Industry.” If you dive into data from USDA and the Wisconsin Agricultural Statistic Service, we’ve lost 2,411 dairy farms since March 2012 when the 30 x 20 initiative was announced.
That’s an average of almost 500 dairy farms per year. We are growing our production but it is being done by fewer and fewer, larger farms.
This all has a predictable end. Refusing to change our policies in agriculture right here at home will lead us further down the road to monopoly. We’re already firmly in the grasp of oligarchic practices with a small handful of massive, multinational conglomerates running the show in most sectors of agriculture.
Consolidation of land, farms, and corporations coupled with the death of the midsize farmer is encouraging ever more mergers, more vertical integration and more distance between your average citizens, the food they eat, the farmers who produce the food and
Wisconsin Farmers Union