If I feel like a decent steak, M&M's will do nicely.
When I feel like a special steak, we have a couple of local butchers here who are really good.
The thing I don't like about cut-and-wrapped meat in the freezer is that I can't see it before thawing and unwrapping. I like seeing cuts of meat, choosing the size, thickness, marbling, etc. that I want from a selection of offerings.
Sure, I'll probably pay more for that, but that's my preference.
By the way, if you want a really good beef roast, the Bottom Blade roast at Costco is superb.
And one of the best products at M&M's? Their pre-cooked Pot Roast, which comes on sale occasionally.