Sea Lions, Pit Bulls, and Guns... Oh My!
- Thread starter EagleSmack
- Start date
he said the article had it all, it did. He left out 'astronaut' though.
They could have summed the whole thing up much more succinctly....
attempted assassination survivor's pro-gun control astronaut husband pulls family dog off sea lion it killed.
End of ridiculous story that wouldn't have been a story if not for camera phones.
It put the sea lion out of its misery MUCH MUCH quicker than the dog could have. "Quick Mabel, grab it and help the dog snap its neck!!" *crack*
Some people just don't get it. I'll troll with him if he wants though.
Pitt Bulls just don't like letting go of the things they are killing.
Seriously, if a person can't control their dog, they shouldn't have a dog. Could just as easily have been someone's kid.
Seriously? You're going to use a non-American spelling as your excuse for cutting and running?
Eagle.....I think you're going to have to draw a picture:lol:......some people get lost in their backyard...:roll:
Sea cattle!
Tail - cut across the base of the tail just below abdomen
Flipper - sever the joints where flippers attach to body
Peduncle - meat from peduncle muscles
Torso - remaining meat from the back and ribs
Appearance of meat cuts
Tail - light pink to white with internal bands of hard white fat that appear circular in cross sections and run lengthwise near the tailbone
Flipper - darker in color with small fat deposits along tendons
Torso - similar to meat from tail but without fat bands
A* - top of neck, cube or use mallet
B* - neck meat, cube or use mallet
C - back, tender
D - body meat
E - peduncle, very tender
F - tailmeat, very tender
G* flipper meat, must cube or use mallet
* less tender cuts
Tail - cut across the base of the tail just below abdomen
Flipper - sever the joints where flippers attach to body
Peduncle - meat from peduncle muscles
Torso - remaining meat from the back and ribs
Appearance of meat cuts
Tail - light pink to white with internal bands of hard white fat that appear circular in cross sections and run lengthwise near the tailbone
Flipper - darker in color with small fat deposits along tendons
Torso - similar to meat from tail but without fat bands
A* - top of neck, cube or use mallet
B* - neck meat, cube or use mallet
C - back, tender
D - body meat
E - peduncle, very tender
F - tailmeat, very tender
G* flipper meat, must cube or use mallet
* less tender cuts
Having trouble following along are you?
Clearly that is the case in this instance.
My thoughts as well. Would they have attempted to stretch a kid ? Some otherwise very intelligent people have no ****ing common sense.
Ah well, USA, eh...................sorry Eagle...............lol.
Sending money to Africa ?....................whatever.
lol. well, when we all start keeping sea lions in our homes, be sure to include that tidbit in the by-law meetings.
Is a hole in the ground. Normally produces water but not restricted to water. Can also produce oil as well.
OMG, that was ridiculous! Sobbing and carrying on, good grief. Clearly none of these people has ever watched Shark Week on Discovery Channel, lol.
And who was the brilliant soul who thought playing tug of war with a pit bull was good way to get the dog to let go?
(See, I told ya it deserved it's own thread, lol.
)