...And a Goat stretched out & wired on a spit looks like a Greyhound, but it's still a Goat.:lol:

Eating the flesh of dog or cat is just a tiny notch below cannibalism.
People have eaten people before, and not terribly willingly in spite of the hunger; that sports team that crashed in the Himalayas, EG. Fortunately we live in a part of BC that contains a lot of wildlife, so starving is hardly a concern. Also, I doubt if I would kill and eat Teddy or Violet or one of the cats just out of curiosity. lol
People have eaten people before, and not terribly willingly in spite of the hunger; that sports team that crashed in the Himalayas, EG. Fortunately we live in a part of BC that contains a lot of wildlife, so starving is hardly a concern. Also, I doubt if I would kill and eat Teddy or Violet or one of the cats just out of curiosity. lol
I am only guessing here, but it wouldn’t surprise me if dog meat is eaten in parts of Asia and Africa.
Dog meat is common in Korean restaurants in China, and so I'd assume the same applies to Korea.
On the rare occasion, it will be sold in other restaurants in China too. Overall, it's slightly more expensive than other meats.
Personally, I don't like the thought of eating carnivore meat as it is third hand protein so unless the dog is raised on a vegetarian diet, I don't think I would eat it. Same goes for humans.
Well now, you have blown one of my favourite theories out the window! Damn, and I was so looking forward to eating those self righteous vegetarians when society collapses into chaos. The bright side is, everybody is now fair game. OOOPs! I guess that would include me. Double Damn!!!Do you eat any sea food? I don't see how it really matters where the amino acids come from that the animal uses to build it's proteins. There's nothing inherently better about lysine found in wheat as opposed to lysine derived from mackerel.
Do you eat any sea food? I don't see how it really matters where the amino acids come from that the animal uses to build it's proteins. There's nothing inherently better about lysine found in wheat as opposed to lysine derived from mackerel.
Feel free to bring your supporting links then. I will be happy to tear them apart and easily refute this ridiculous claim.
OK unforgiven, I have given you the links. Let us see you tear apart and easily refute Annals of Internal Medicine, Acta pharmacologica sinica, American Journal of Digestive Diseases and American Journal of Clinical Nutrition.
Seeing that you have mastered the art of speaking authoritatively on a subject that you know very little about (namely, urine), you shouldn’t have any difficulty.