Your favourite food(s)

Risus

Genius
May 24, 2006
5,373
25
38
Toronto
Risus - Mowich and I compare cooking techniques all the time...if I can butt in here for a minute, I'd offer a note of caution on two of those ingredients...

If you overdo it on the turmeric, it'll give a flavour of "garden dirt" to the dish (those are words from Mowich). Also, I'd ease up on the nutmeg too, as it can unbalance the taste of the thing.

Mowich and I cook the same...we love spices and we don't measure stuff like that, so it's all a matter of taste. If you like it hot, go for the chili peppers and stuff...

Hope that helps...have fun!
Yeah, thanks guys. I'll be trying it!
 

countryboy

Traditionally Progressive
Nov 30, 2009
3,686
39
48
BC
Anyone into noodles? Tonight's dinner was all in one big bowl...Japanese Udon Noodles with a ton of veggies simmered in a soy sauce/mirin/dried fish/miso/shichimi (spicy) broth. Veggies included broccoli, cauliflower, onion, garlic, swiss chard, daikon, carrot, and ginger. A filet of pan-fried sole on top completed the "presentation." Pretty tasty and suprisingly filling...served piping hot, which is nice on a cool evening.