Cooking: What's your favorite meal to create?

[AnnaG]

I like making Reuben sandwiches, tater salad, and coleslaw besides what I mentioned earlier.
Grilled cheese (real cheese) sandwiches with kippers in Louisiana hotsauce is a fave, too.

 

[Said1]

That will be Sunday's menu, We'll expect you around 7:00 pm....

Woot. But I'll need a ride form the air port, mon chum!

 

[L Gilbert]

I have a few favorite meals to make.
Poached eggs on toast, chili, Swiss steak, grilled cheese, tomato, and onion sandwiches, etc.

 

[YukonJack]

I try - and keep on trying - to re-create the tastes of my childhood: Old recipe Hungarian meals, as my Mother used to make them.

 

[JLM]

I try - and keep on trying - to re-create the tastes of my childhood: Old recipe Hungarian meals, as my Mother used to make them.

Hungarian head cheese is really good, as you probably well know. :smile:

 

[YukonJack]

"Hungarian head cheese is really good, as you probably well know."

The BEST!! I used to go to a Hungarian deli in the Hamilton Farmers' Market to get some. I live in Winnipeg now, and sadly, except for one local deli, there is no good place to find good head cheese or sausage, for that matter.

 

[JLM]

"Hungarian head cheese is really good, as you probably well know."

The BEST!! I used to go to a Hungarian deli in the Hamilton Farmers' Market to get some. I live in Winnipeg now, and sadly, except for one local deli, there is no good place to find good head cheese or sausage, for that matter.

I find that amazing in a city of close to a million people. You should start up a deli there. :smile:

 

[AnnaG]

Still babbling about head cheese? :roll:
I made baked spuds, cobcorn and BBQed a couple elk steaks. I'll take that over gooey jellied meat any day.

"Hungarian head cheese is really good, as you probably well know."

The BEST!! I used to go to a Hungarian deli in the Hamilton Farmers' Market to get some. I live in Winnipeg now, and sadly, except for one local deli, there is no good place to find good head cheese or sausage, for that matter.

Life's a biatch when you live in a city.

 

[numbnuts]

Still babbling about head cheese? :roll:

I wouldn't give a plugged nickle for headcheese. What crap!

 

[JLM]

I wouldn't give a plugged nickle for headcheese. What crap!

If you can't derive enjoyment out of headcheese that's your loss. :lol:

 

[YukonJack]

"I wouldn't give a plugged nickle for headcheese. What crap!"

So, hook up with AnnaG and whomever for a delightful threesome.

 

[JLM]

"I wouldn't give a plugged nickle for headcheese. What crap!"

So, hook up with AnnaG and whomever for a delightful threesome.

Hey, Y.J.- I wonder if it's just his nuts that are numb? :lol::lol::lol::lol:

 

[YukonJack]

"I made baked spuds, cobcorn and BBQed a couple elk steaks. :icon_smile: I'll take that over gooey jellied meat any day."

If you think that a meal like that beats head cheese, you must have a lonely and boring life.

 

[JLM]

"I made baked spuds, cobcorn and BBQed a couple elk steaks. :icon_smile: I'll take that over gooey jellied meat any day."

If you think that a meal like that beats head cheese, you must have a lonely and boring life.

I'm not sure if I FULLY agree with that statement but you are definitely on the right track, while head cheese might be good for 15 meals a week, I think a meal of baked spuds, cob corn and elk steak could be accommodated once in a while. :smile:

 

[Liberalman]

I am a vegan meat eater.

A nice juicey steak and some of that vegan stuff

 

[JLM]

I am a vegan meat eater.

A nice juicey steak and some of that vegan stuff

Yeah, Vegan is an excellent diet, but without meat it can be detrimental to one's health.

 

[TenPenny]

"I made baked spuds, cobcorn and BBQed a couple elk steaks. :icon_smile: I'll take that over gooey jellied meat any day."

If you think that a meal like that beats head cheese, you must have a lonely and boring life.

I dunno, if it means a threesome with AnnaG, it might not be lonely or boring.

 

[VanIsle]

Nice baked ham with au gratin scalloped potatoes and turnips and/or yams or carrots etc.
Tomorrow night we are having Jambalaya.

 

[JLM]

Nice baked ham with au gratin scalloped potatoes and turnips and/or yams or carrots etc.
Tomorrow night we are having Jambalaya.

That sounds good for the music, but what are you going to eat? :lol::lol:

That was the top song on the Hit Parade about 1952- Hank Williams.

 

[VanIsle]

That sounds good for the music, but what are you going to eat? :lol::lol:

That was the top song on the Hit Parade about 1952- Hank Williams.

Maybe I'll find the old song on line and play it while we dine!! lol