talloola; said:
what is your favourite pancake recipe?
Lately, I've made a "Mulligan stew" type of pancake where I throw in just about everything:
white rice flour
brown rice flour
flax seed
corn meal
oatmeal
add a touch of vanilla, two table spoons of honey (or sweet coco cream or sweetened condensed milk), cinnamon, ginger powder, leavening, and two table spoons of half & half = give it a good mix and let it rise until very fluffy
cook over corn oil until brown
topping can be as varied as can be = banana, jam of any kind, maple syrup, sweet or salted butter
The key to enhancing flavor is to vary the ingredients (as for me, I find that brown rice flour has the most flavor so I'll add a little more of this than the other type of flours). And oh that smell that comes from prepping those morning hot cakes! What a way to star your day!!
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