I don't have a favorite sandwich. BBQed ground elk or moose on corn bannock with some sweet green relish and garlic pepper is great. I like deviled egg, Reuben, roast moose or elk, grilled fish, grilled cheese, tuna with dill pickle, bacon, tomato and cucumber, crab salad, meatloaf, clubhouse, ham, etc. I prefer rye, sourdough, potato, French, or multigrain breads. Also use a variety of mustards, horseradish sauces, salad dressings, etc. as well as spices n herbs.