An allergy specialist in Nova Scotia is working on a plan that could see a banned substance back in schools — peanut butter.
Dr. Wade Watson, with the IWK Health Centre's allergy division says the issue is about education, not banning foods, he says, because simply restricting foods creates a false sense of security.
"Part of the problem is when people hear 'allergen-free environment,' that means there's no chance that I'm going to have an allergic reaction. I think that's a mistake. What we're trying to do is have an allergen-aware environment."
New guidelines in Nova Scotia are expected to be released this month. It will be up to each school to decide. This means some schools, like those with younger students in particular, may keep their peanut butter restriction in place while others lift it.
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Dr. Wade Watson, with the IWK Health Centre's allergy division says the issue is about education, not banning foods, he says, because simply restricting foods creates a false sense of security.
"Part of the problem is when people hear 'allergen-free environment,' that means there's no chance that I'm going to have an allergic reaction. I think that's a mistake. What we're trying to do is have an allergen-aware environment."
New guidelines in Nova Scotia are expected to be released this month. It will be up to each school to decide. This means some schools, like those with younger students in particular, may keep their peanut butter restriction in place while others lift it.
Full story
Are you a parent of a child who has an allergy? Share your thoughts?
More...