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Maple Glazed Bacon Wrapped Roasted Carrots
Prep Time: 5 minutes Cook Time: 25 minutes Total Time: 30 minutes Servings: 6
Crispy and salty bacon wrapped roasted carrots glazed in sweet maple syrup that are the perfect side dish for any meal!
ingredients
2 pounds carrots, well scrubbed or peeled
1 pound bacon
1/4 cup maple syrup
directions
Wrap the carrots in the bacon.
Arrange on a wire rack on a baking sheet and roast in a preheated 400F/200C oven until the bacon is crispy and the carrots are tender, about 20-30 minutes, glazing with the maple syrup half way through. OR Roast/fry the bacon wrapped carrots in a skillet over medium heat until the bacon is crispy and the carrots are tender, about 20-30 minutes, glazing with the maple syrup half way through.
Option: Mix some Dijon mustard into the maple syrup.
Option: Use pre-cooked bacon or precook the bacon the bacon to the point where it is still easily wrapped but a lot of the fat has cooked out.
Nutrition Facts: Calories 209, Fat 8.1g (Saturated 2.6g, Trans 0), Cholesterol 21mg, Sodium 438mg, Carbs 328.4g (Fiber 2g, Sugars 23g), Protein 7.4g
Maple Glazed Bacon Wrapped Roasted Carrots on Closet Cooking
Maple Glazed Bacon Wrapped Roasted Carrots
Prep Time: 5 minutes Cook Time: 25 minutes Total Time: 30 minutes Servings: 6
Crispy and salty bacon wrapped roasted carrots glazed in sweet maple syrup that are the perfect side dish for any meal!
ingredients
2 pounds carrots, well scrubbed or peeled
1 pound bacon
1/4 cup maple syrup
directions
Wrap the carrots in the bacon.
Arrange on a wire rack on a baking sheet and roast in a preheated 400F/200C oven until the bacon is crispy and the carrots are tender, about 20-30 minutes, glazing with the maple syrup half way through. OR Roast/fry the bacon wrapped carrots in a skillet over medium heat until the bacon is crispy and the carrots are tender, about 20-30 minutes, glazing with the maple syrup half way through.
Option: Mix some Dijon mustard into the maple syrup.
Option: Use pre-cooked bacon or precook the bacon the bacon to the point where it is still easily wrapped but a lot of the fat has cooked out.
Nutrition Facts: Calories 209, Fat 8.1g (Saturated 2.6g, Trans 0), Cholesterol 21mg, Sodium 438mg, Carbs 328.4g (Fiber 2g, Sugars 23g), Protein 7.4g
Maple Glazed Bacon Wrapped Roasted Carrots on Closet Cooking