Search results

At our house we've been using muffin tins that are almost as old as I am. Last week at Canadian Tire I picked up a couple LAGOSTINA non-stick muffin pans and these are excellent. They are a little more money....about twenty dollars each but well worth it. Yorkshire Puddings rise out of these...

The thing I like about this recipe is that it is simple. About half the recipes out there will call for you to soak the beans in water overnight or cook the meat beforehand in the water to make a broth. The recipe has been in our family for close to a hundred years. One of the reasons it has...

A lot of people don't like canned baked beans but home baked beans baked from scratch in your own oven are hard to beat. Here is a recipe I use with a barbeque several times a year. 2 large smoked pork shanks(one pound each) 2 cups dry navy beans 1/2 cup molasses 8 cups water 1 tablespoon...

Early this morning Jan and I were treated to witness something not everyone gets to see, One of the Does that regularly visit our little half acre has been looking a bit plump in the last few weeks and this morning she gave birth to a little spotted fawn. Once she got him cleaned up and fed...

I was saddened to learn yesterday that one of my favorite authors died in January of this year. I guess the story was in the news but obviously I missed it. Robert B. Parker wrote detective mysteries. Robert B. Parker - Wikipedia, the free encyclopedia

This is not a subject I know a lot about but there are many similar programs out there that don't cost an arm and a leg. 10 Free Web-based Alternatives to Photoshop

Here is a recipe that I've used for years: Ingredients 4 large potatoes..peeled and boiled till tender 1 medium onion finely chopped 6 eggs boiled right along with the potatoes(boil with the potatoes for about ten minutes 3 green onions finely chopped 1/2 of a cup mayonaise 11/2 tablespoon Djon...

Try to keep to the topic This is a good, filling soup that we used to make at the ski-cabin. Ingredients one pound of ground round half pound of ground pork 3 large potatoes peeled and chopped two large carrots finely chopped one medium onion finely chopped Beef stock or broth teaspoon dried...

There must be hundreds of recipes calling for ground round, or even ordinary hamburger. From ordinary hamburgers to pasta sauce to chilli. Does anyone have a favourite or two they would share with us?

Body cemented into oil drum discovered in Toronto harbour. I don't suppose it is that Mafiosa kingpin that was kidnapped in Montreal a couple days ago... Police find human remains in oil drum along Toronto’s waterfront - The Globe and Mail

You know, there was not even an extra screw. If I had lost one, I would have had to find one somewhere or buy one. I think that is running things a bit tight.

I haven't yet fugured just where you got the 4120. number. I could have bought new burners etc for something like $120.00 plus a few other odds and sods that may or may not have fit. on the almost twenty year old barbeque. I decided to go with a new barbeque that had four controllable...

I'm not sure what this means but this afternoon there was a virtuall swarm of blank ants on the end of my roof at one end. I'm guessing about 2 to 300 insects. Some of the ants had wings and some didn't.. I'm going to take a few samples to people who handle bug infestations. Anybody else...

It has three burners on which you can turn the gas up or down. What I can't change is the distance from the flame. I was barbequeing two chickens that had been cut in half with a leg, a wing, and a half breast on each piece. There is a little oil pan that is supposed to catch the excess oil...

As I said, we did a couple of chickens the other night. It sounded like a good plan but what I didn't count on was all that fat that the chicken halves gave off. I spent most of my time putting out fires. I did the steak directly on the grille. It looks like maybe chickens would do better...

Hi Avro This is a family recipe that I've served to kids of all ages. For me I would add increase the chilli powder and the paprika by half. I would also add a teaspoon or two of red pepper flakes, Another thing that makes these ribs a little more intense is to let them marionate in the...

Now that is a barbeque after my own heart. I love it.;-):lol:

I asked about it, but the guy said they didn't offer that service. I would have paid double that at least.

You got that right. They gave every part a number but there was no identifying number on any part. We ended up taking a digital camera to the Can Tire store and photographing the unit that was already assembled. It took us about five hours to put the damn thing together. The good news is...

This is the BBQ we ended up with: Master Chef S480 Propane BBQ | Canadian Tire