When animals die, their corpses exude a particular "stench of death" which repels their living relatives, scientists have discovered.
Corpses of animals as distantly related as insects and crustaceans all produce the same stench, caused by a blend of simple fatty acids.
The smell helps living animals avoid others that have succumbed to disease or places where predators lurk.
This 'death recognition system' likely evolved over 400 million years ago.
"We were examining the aggregation behaviour of cockroaches," says Prof Rollo.
When a cockroach finds a good place to shelter, it gives off pheromones that attract more of its kind.
In a bid to identify the exact chemicals involved, Prof Rollo's team extracted body juices from dead cockroaches to see what effect they had.
Read the rest here."We were astonished to find that nearly 100% of cockroaches avoid shelters treated with whole body extracts. Something in the extract was overriding any attractive chemicals," says Prof Rollo.
"We initiated extensive work to figure out what could be so important to make all these insects go away."
After eliminating a host of other possibilities, such as cockroaches producing alarm signals, they considered the idea that a specific chemical is released by the insects upon death.
"A search of the literature turned up a very old article by famous sociologist and ecologist E. O. Wilson," says Prof Rollo.
"Wilson found that ants removed the dead from their nest and dumped them in a cemetery. Moreover, he identified the active signal as oleic acid."
"The famous story goes that Wilson found that a drop of oleic acid on a perfectly healthy ant resulted in her being carried kicking and screaming to the cemetery. Ants can't scream, but you get the picture."
This research could be used in part to make very good repellents!