Shucking Corn the easy way!!
- Thread starter DaSleeper
- Start date
Cooking in the husk is the best whether in the nuke or BBQ or fire.
I've never seen the 'cob poop' method before though. Gotta try it.
I've never seen the 'cob poop' method before though. Gotta try it.
I always cook in the husk too, and try to find some at the store that customers haven't half peeled to check them (that bugs me)...in the bin.
I have never tried that shuckin' method though..
Here is one I have tried....and it works..
Tim Ferriss - How to Peel Hard-boiled Eggs without Peeling - YouTube
OK. I'm going to try that again. You've posted that one before and I was unsuccessful. I've tried vinegar in the water, BS on that one.
Who knew that a quick blow job would be the answer?
I only tried it once ...as a test...maybe it was beginner's luck:lol:
Remember, use baking soda...not vinegar..
OK. that seemed to work. the eggs didn't fly out like a chicken with a greased... well anyway when you blow in one end you can feel the shell pop off the egg then it's all happy peeling
They came out so good I think it's deviled eggs tonight.
OK. that seemed to work. the eggs didn't fly out like a chicken with a greased... well anyway when you blow in one end you can feel the shell pop off the egg then it's all happy peeling
They came out so good I think it's deviled eggs tonight.
Don't forget....You do that for yourself only...not when you serve deviled eggs to visitors;-)
I like the corn on the cob trick. It seems so slick and easy. The best thing is
that you don't have corn husk leaves all over the place.
This is a cool video Juan. I had it emailed to me from my brother a few days ago. I'll have to try it sometime.