Ponderous Intellect
Posts: 3,859 
Location: Victoria, BC
Location: Victoria, BC
January 17th, 2006, 02:52 AM
Everybody seems to have a favourite comfort food ... one they cook after a bad day or when it's nasty out or when they just wanna remember good ole mom.
My previous favourite was meatloaf (with a jar of salsa mixed in). We recently found a new one ...
Ground beef ... very, very well browned
whole onion, chopped coarsely
whole whack of garlic (cloves are best, naturally)
seasoning salt
for the gravy, the easy way is a can of mushroom soup, for the purist, add flour to the ground beef, stir well, add spices (cook's preference), add a cup of water
veggies ... either frozen mixed veggies, or if you're ambitious, cut up an assortment of any kind of veggies
Cook till vegies are tender.
Cook up a package of medium sized egg noodles, add the hamburger stuff to the cooked noodles. Serve with homemade baking powder buscuits. Num!
For leftovers, put in a pan with real butter and fry. Even better the seond day!
Everybody seems to have a favourite comfort food ... one they cook after a bad day or when it's nasty out or when they just wanna remember good ole mom.
My previous favourite was meatloaf (with a jar of salsa mixed in). We recently found a new one ...
Ground beef ... very, very well browned
whole onion, chopped coarsely
whole whack of garlic (cloves are best, naturally)
seasoning salt
for the gravy, the easy way is a can of mushroom soup, for the purist, add flour to the ground beef, stir well, add spices (cook's preference), add a cup of water
veggies ... either frozen mixed veggies, or if you're ambitious, cut up an assortment of any kind of veggies
Cook till vegies are tender.
Cook up a package of medium sized egg noodles, add the hamburger stuff to the cooked noodles. Serve with homemade baking powder buscuits. Num!
For leftovers, put in a pan with real butter and fry. Even better the seond day!
Ponderous Intellect
Posts: 4,465
Videos: 1
Location: Surrey, British Columbia
Videos: 1
Location: Surrey, British Columbia
January 19th, 2006, 11:29 PM
Mine are pretty much limited to anything with coconut.
Or strawberry.
Mine are pretty much limited to anything with coconut.
Or strawberry.
Ponderous Intellect
Posts: 4,348
Location: Minnesota: Gopher State
Location: Minnesota: Gopher State
January 22nd, 2006, 11:42 PM
May I suggest that you use another pan to fry bacon, chop them into bits, and add it to your prawn dish. When bacon is combined with onion it adds much flavor to your prawns. And for extra flavor add Italian salad dressing . Hmmm, hmmm!
Quoting
Big fresh jumbo shrimps...pan fried with a large clove of garlic, some onions, and salt.
That bout 1 of 5 things I can make that are actually edible....kids love it too.
That bout 1 of 5 things I can make that are actually edible....kids love it too.
May I suggest that you use another pan to fry bacon, chop them into bits, and add it to your prawn dish. When bacon is combined with onion it adds much flavor to your prawns. And for extra flavor add Italian salad dressing . Hmmm, hmmm!
