What you may not know about vaccines


spaminator
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What you may not know about vaccines
Dr. W. Gifford-Jones
Published:
October 27, 2018
Updated:
October 27, 2018 7:00 AM EDT
(Getty Images)
Every year readers ask me if I get flu shots. I reply, I don’t. I rely on high daily doses of vitamin C to build up my immune system. But I may be wrong. So, I’ve sought the opinion of experts in the field. Their primary message is that informed consent is vital.
Most people believe vaccines would not be advised unless researchers and doctors deemed them safe. But I’ve often stressed, there’s no such thing as 100% safe surgery. The same is true of vaccines. That’s why 3.6 billion dollars has been awarded to families due to the complications of vaccines.
Here is a typical parent’s story. “My child was healthy, was given a vaccine and then something happened.” The occurrence is usually a neurological reaction due to inflammation in the brain that triggers problems such as autism, which has skyrocketed over the years. Or there’s a lack of coordination, sleep problems, seizures, severe allergic reactions and at times, death.
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History shows that vaccines are vital in preventing a number of infectious diseases and they do save lives. But history also shows that on rare occasions they have a potential hidden risk.
Unfortunately, it’s become a medical sin for doctors to speak out about the negative effect of vaccines. In fact, the few who have the intestinal fortitude to do so are often labelled medical outcasts and sometimes punished by losing their job. So much for scientific fact!
So how do vaccines cause unintended consequences? It’s primarily due to what’s added to vaccines. For instance, some vaccines contain mercury, which is one of the most toxic ingredients known. Another additive, aluminum, is a known neurotoxin that can cause a toxic inflammatory reaction affecting the nervous system. Moreover, many people, including doctors, are unaware that there may be foreign DNA particles in vaccines!
Another frequent complaint is that vaccines are given too soon when young children are more susceptible to toxicity. For instance, in Norway, vaccines are not prescribed in the first two years of life. Contrast that to North America where newborns are routinely given vaccines such a hepatitis B.
Surely doctors would not advocate the benefits of vaccines without the knowledge they’re safe. But experts say this is part of the problem, namely they don’t know. During their years in medical school they receive very little training in immunology. Or, vitally important, never learn what’s actually in a vaccine.
Moreover, years ago there were just 3 vaccines. Now, by five years of age children can receive 46 or more vaccines. In fact, the message physicians receive from health authorities is, “Here is the vaccine schedule. Do it.” And some physicians have bluntly told parents, either have your children vaccinated or find another doctor. Namely, it’s my way or the highway!
What worried me as I listened to authorities talk about vaccines was this recurring phrase, “We don’t know whether the vaccine triggered the complication.” As a surgeon I know post-operative complications happen and why they happen. With vaccines, they remain in the never-never land of “maybe”.
For instance, I learned of babies dying of SIDS (Sudden Infant Death Syndrome). This has occurred 24 hours after a vaccine was given. Some authorities claimed the death was a coincidence. Maybe it was. But as one critic remarked, “If I hit my toe with a hammer, the cause of the soreness is usually the hammer.”
As I researched vaccines, I discovered the heavy responsibility of providing the truth. No journalist, nor any doctor, wants to advise against vaccination and have a child die needlessly from an infectious disease. Nor do they want to see a child vaccinated and develop a life-long complication.
I expect criticism from readers of this column. I’m also not your doctor, but believe you should be aware of these facts. So I urge all people, particularly parents, to discuss vaccines with their doctor. Try to read both sides of the vaccine debate. Then if a complication occurs, there are no surprises. And in medicine, the best surprise is no surprise.
EDITOR’S NOTE: The column does not constitute medical advice and is not meant to diagnose, treat, prevent or cure disease. Please contact your doctor. The information provided is for informational purposes only and are the views solely of the author. See Docgiff.com. For comments; info@docgiff.com
http://docgiff.com
http://torontosun.com/health/diet-fi...about-vaccines
 
MHz
#2
http://www.investmentwatchblog.com/u...ription-drugs/
In some countries, doctors are paid bonuses for healing their patients, or they’re not even paid at all until the patient becomes well. In the United States, doctors are paid by Big Pharma to peddle experimental drugs made with chemicals in a laboratory that cause side effects that are worse than the conditions and symptoms being “managed.” The drug companies literally wine and dine doctors, give them trips to Vegas, and hand them tickets for front row seats at professional sporting events, all so they’ll prescribe more of their addictive opioid-based pain and SSRI “psyche” pills – medications their patients probably don’t even need. The cold hard truth is that the USA has worse health outcomes than France, Australia, Japan, Sweden, Netherlands, Austria, Germany, and the United Kingdom, plus the USA is lower on that statistical “totem poll” than all other industrialized countries averaged together. The U.S. also has the highest rate of deaths via “healthcare” compared to comparable countries. Disappointed? You should be. Are hospitals in America even safe, and do prescription medications work at all? The statistics of errors and fatality are horrifying

Just one century ago in China, patients only paid doctors when they were well, because if you got ill, then the doctor wasn’t doing his job right, and he had to treat you for free until you healed. Then the patient would see the doctor regularly for herbs, diet advice, acupuncture, and guidance about lifestyle habits. It was all about preventative medicine, which is the complete opposite of the medical model in the United States.
In America, most food is processed and contains known toxins, carcinogens, artificial and synthetic ingredients, and of course, pesticides. The medicine is no different. Even the “holy grail” of medicine in the U.S.A., vaccines, contain toxins that cause neurological dysfunction, central nervous system damage, brain damage, and devastating auto-immune diseases.
Only after Americans begin showing symptoms and signs of deep-rooted health detriment do doctors begin prescribing chemical-based, experimental drugs and recommend more vaccines, including mercury-laced flu shots. Even pregnant women are dosed with brain-damaging drugs and vaccines. It’s the complete opposite of preventative medicine, and then everyone looks for a magic pill and some surgery to fix their chronic, sometimes irreversible health woes.
In Germany, doctors are employees of the hospital, and patients can hold the entire hospital accountable for mistakes, misdiagnoses, injuries and wrongful deaths. In America, the hospital is just a workshop for independent agents and entrepreneurs (doctors, surgeons, radiologists, nurses, anesthesiologists, etc), and the hospital has no accountability for their work, so there’s basically no internal quality control. The entire place is an “accident waiting to happen” 24/7/365.
The U.S. has higher rates of surgery mistakes, medication casualties, and lab errors than comparable countries

Take a close look at how healthcare is delivered in the U.S. and it makes you want to puke. With all of our technology, science, research, and modern inventions, you would think the burden of disease and disorder would be lower here than anywhere, but it’s higher here than in comparable countries. The U.S. continues to have higher rates for hospital admissions and premature deaths from preventable diseases than most other industrialized nations. That includes hospital admissions for chronic diseases like congestive heart failure, diabetes, asthma, hypertension, and circulatory conditions.
 
MHz
#3
It isn't like they don't know how to create cheap and effective medicine. They just have other goals that best remain unknown to us.


https://www.ncbi.nlm.nih.gov/pmc/articles/PMC90351/
The emergence of pathogenic bacteria resistant to most, if not all, currently available antimicrobial agents has become a critical problem in modern medicine, particularly because of the concomitant increase in immunosuppressed patients. The concern that humankind is reentering the “preantibiotics” era has become very real, and the development of alternative antiinfection modalities has become one of the highest priorities of modern medicine and biotechnology.
Prior to the discovery and widespread use of antibiotics, it was suggested that bacterial infections could be prevented and/or treated by the administration of bacteriophages. Although the early clinical studies with bacteriophages were not vigorously pursued in the United States and Western Europe, phages continued to be utilized in the former Soviet Union and Eastern Europe. The results of these studies were extensively published in non-English (primarily Russian, Georgian, and Polish) journals and, therefore, were not readily available to the western scientific community. In this minireview, we briefly describe the history of bacteriophage discovery and the early clinical studies with phages and we review the recent literature emphasizing research conducted in Poland and the former Soviet Union. We also discuss the reasons that the clinical use of bacteriophages failed to take root in the West, and we share our thoughts about future prospects for phage therapy research.

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DISCOVERY OF BACTERIOPHAGES AND EARLY PHAGE THERAPY RESEARCH

Discovery of bacteriophages.

Bacteriophages or phages are bacterial viruses that invade bacterial cells and, in the case of lytic phages, disrupt bacterial metabolism and cause the bacterium to lyse. The history of bacteriophage discovery has been the subject of lengthy debates, including a controversy over claims for priority. Ernest Hankin, a British bacteriologist, reported in 1896 (21) on the presence of marked antibacterial activity (against Vibrio cholerae) which he observed in the waters of the Ganges and Jumna rivers in India, and he suggested that an unidentified substance (which passed through fine porcelain filters and was heat labile) was responsible for this phenomenon and for limiting the spread of cholera epidemics. Two years later, the Russian bacteriologist Gamaleya observed a similar phenomenon while working with Bacillus subtilis (48), and the observations of several other investigators are also thought to have been related to the bacteriophage phenomenon (72). However, none of these investigators further explored their findings until Frederick Twort, a medically trained bacteriologist from England, reintroduced the subject almost 20 years after Hankin's observation by reporting a similar phenomenon and advancing the hypothesis that it may have been due to, among other possibilities, a virus (70). However, for various reasons—including financial difficulties (68, 70)—Twort did not pursue this finding, and it was another 2 years before bacteriophages were “officially” discovered by Felix d'Herelle, a French-Canadian microbiologist at the Institut Pasteur in Paris.
The discovery or rediscovery of bacteriophages by d'Herelle is frequently associated with an outbreak of severe hemorrhagic dysentery among French troops stationed at Maisons-Laffitte (on the outskirts of Paris) in July-August 1915, although d'Herelle apparently first observed the bacteriophage phenomenon in 1910 while studying microbiologic means of controlling an epizootic of locusts in Mexico. Several soldiers were hospitalized, and d'Herelle was assigned to conduct an investigation of the outbreak. During these studies, he made bacterium-free filtrates of the patients' fecal samples and mixed and incubated them with Shigella strains isolated from the patients. A portion of the mixtures was inoculated into experimental animals (as part of d'Herelle's studies on developing a vaccine against bacterial dysentery), and a portion was spread on agar medium in order to observe the growth of the bacteria. It was on these agar cultures that d'Herelle observed the appearance of small, clear areas, which he initially called taches, then taches vierges, and, later, plaques (68). D'Herelle's findings were presented during the September 1917 meeting of the Academy of Sciences, and they were subsequently published (18) in the meeting's proceedings. In contrast to Hankin and Twort, d'Herelle had little doubt about the nature of the phenomenon, and he proposed that it was caused by a virus capable of parasitizing bacteria. The name “bacteriophage” was also proposed by d'Herelle, who, according to his recollections (68), decided on this name together with his wife Marie on 18 October 1916—the day before their youngest daughter's birthday (d'Herelle apparently first isolated bacteriophages in the summer of 1916, approximately 1 year after the Maisons-Laffitte outbreak). The name was formed from “bacteria” and “phagein” (to eat or devour, in Greek), and was meant to imply that phages “eat” or “devour” bacteria.
D'Herelle, who considered himself to be the discoverer of bacteriophages, was made aware (12, 71) of the prior discovery of Twort but maintained that the phenomenon described by Twort was distinct from his discovery. In the meantime, in contrast to Twort, d'Herelle actively pursued studies of bacteriophages and strongly promoted the idea that phages were live viruses—and not “enzymes” as many of his fellow researchers thought. The priority dispute ceased eventually, and many scientists accepted the independent discovery of bacteriophages and simply referred to it as the “Twort-d'Herelle phenomenon” and, later, the “bacteriophage phenomenon.”

Early studies of phage therapy.

Not long after his discovery, d'Herelle used phages to treat dysentery, in what was probably the first attempt to use bacteriophages therapeutically. The studies were conducted at the Hôpital des Enfants-Malades in Paris in 1919 (68) under the clinical supervision of Professor Victor-Henri Hutinel, the hospital's Chief of Pediatrics. The phage preparation was ingested by d'Herelle, Hutinel, and several hospital interns in order to confirm its safety before administering it the next day to a 12-year-old boy with severe dysentery. The patient's symptoms ceased after a single administration of d'Herelle's antidysentery phage, and the boy fully recovered within a few days. The efficacy of the phage preparation was “confirmed” shortly afterwards, when three additional patients having bacterial dysentery and treated with one dose of the preparation started to recover within 24 h of treatment. However, the results of these studies were not immediately published and, therefore, the first reported application of phages to treat infectious diseases of humans came in 1921 from Richard Bruynoghe and Joseph Maisin (13), who used bacteriophages to treat staphylococcal skin disease. The bacteriophages were injected into and around surgically opened lesions, and the authors reported regression of the infections within 24 to 48 h. Several similarly promising studies followed (44, 49, 66), and encouraged by these early results, d'Herelle and others continued studies of the therapeutic use of phages (e.g., d'Herelle used various phage preparations to treat thousands of people having cholera and/or bubonic plague in India [68]). In addition, several companies began active commerical production of phages against various bacterial pathogens.


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COMMERCIAL PRODUCTION OF PHAGES

D'Herelle's commercial laboratory in Paris produced at least five phage preparations against various bacterial infections. The preparations were called Bacté-coli-phage, Bacté-rhino-phage, Bacté-intesti-phage, Bacté-pyo-phage, and Bacté-staphy-phage, and they were marketed by what later became the large French company L'Oréal (68). Therapeutic phages were also produced in the United States. In the 1940s, the Eli Lilly Company (Indianapolis, Ind.) produced seven phage products for human use, including preparations targeted against staphylococci, streptococci, Escherichia coli, and other bacterial pathogens. These preparations consisted of phage-lysed, bacteriologically sterile broth cultures of the targeted bacteria (e.g., Colo-lysate, Ento-lysate, Neiso-lysate, and Staphylo-lysate) or the same preparations in a water-soluble jelly base (e.g., Colo-jel, Ento-jel, and Staphylo-jel). They were used to treat various infections, including abscesses, suppurating wounds, vaginitis, acute and chronic infections of the upper respiratory tract, and mastoid infections. However, the efficacy of phage preparations was controversial (20, 26), and with the advent of antibiotics, commercial production of therapeutic phages ceased in most of the Western world. Nevertheless, phages continued to be used therapeutically—together with or instead of antibiotics—in Eastern Europe and in the former Soviet Union. Several institutions in these countries were actively involved in therapeutic phage research and production, with activities centered at the Eliava Institute of Bacteriophage, Microbiology, and Virology (EIBMV) of the Georgian Academy of Sciences, Tbilisi, Georgia, and the Hirszfeld Institute of Immunology and Experimental Therapy (HIIET) of the Polish Academy of Sciences, Wroclaw, Poland.
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